BIG OL’ MESS – The sloppier it gets, the better is tastes!

Ok, this is so delicious.  Maybe not necessarily the healthiest but you could substitute the smoked sausage for turkey sausage and make a huge impact on the fat and calories.

1 lb. smoked sausage, cut into chunks

3 jalapeno peppers, sliced

1 green pepper, cut into bite-size chunks

1 sweet onion, cut into bite-size chunks

1 foil cooking bag ( I just build it in aluminum foil and wrap it up tightly)

1/4 cup tabasco sauce

1 10oz jar sweet and sour sauce

Place sausage, peppers and onion in foil bag.  Mix tabasco sauce with sweet and sour sauce in a small bowl and pour over the mixture in foil bag; seal edges tightly.  Place foil bag on grill; cook for about 45 minutes, turning every 15 minutes.  Slit open and serve right out of the bag.

Makes 6-8 appetizer servings and 4 main course servings.

This is really good on a tortilla =)

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